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Thursday, October 15, 2026
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La Petite Maison's Drink – How to Make It

WHere is an easy interpretation of a drink from our latest menu. Designed as a large-volume premix that is packed with the essence associated with festive period, rendering it ideal for a holiday party. Save the extra syrup for morning drinks, desserts, or to mix another batch of bikinis.

Bikini Recipe

Serves 10 servings

Ingredients for the Citrus Syrup (makes 750ml)

300ml fresh clementine juice
200ml newly squeezed lemon juice
500g caster sugar

Ingredients for the Drink (makes 850ml, serving 10)

400ml premium vodka
100ml dry gin
150ml peach liqueur
200ml clementine cordial (as made above)
Fresh cranberries, to garnish
Mandarin essential oil, for finishing

Method

For the Cordial: Combine the listed items in a pot, bring to a light boil, mixing so the sugar melts. Then, remove from the heat allowing it to cool completely. Decant to a sterilised bottle, cap it keeping it in the fridge, where it will keep for up to a month.

For the Cocktail Base: Pour all the liquids into one large bottle, let it rest for one hour, then filter it preferably using a fine cloth, making it fully clarified.

For serving: Pour 85ml of your premix to a stirring glass filled with ice, gently stirring carefully for about 60 seconds until cold. Strain into an frosted cocktail glass or a similar vessel, top with some cranberries adding the final touch by giving it a brief mist with the mandarin essence above the glass.

Written by

Carmen Mitchell

A passionate traveler and writer who shares her adventures and insights to inspire others on their personal journeys.

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